Sample Menu + Wine List + Contact & Reservations + Directions + About Us + Upcoming Events

Since opening in 2000, Saffron's friendly ambiance has been complimented by unhurried expert service. Each dish is individually prepared with dedication to detail, utilizing local and organic produce, fresh fish and the finest cuts of meat in brilliant combinations. The cuisine is enhanced by an adventurous and affordable wine list, including an array of frequently changing wines by the glass. For intrepid diners, Chris is available to hand-select "that special bottle" ready to be mined from the wine list.